I’ve seen the Gliding Calm tofu earn rave reviews on so many blogs lately and today was the perfect day for me to finally give it a try. Three words: Oh. My. Gosh. So good! I had some as an early afternoon snack with dijon mustard on the side for dipping.
Like Kath, I enjoy preparing and eating lunch at home. I typically eat at my desk during the work week so cooking is something I really look forward to when I have a day off. Today I tried something new. The original recipe is from the February 2009 issue of Real Simple magazine. I prepared it mostly as instructed and thought it was a little bland so I added my own flair. I made enough modifications that I’m sure it’s safe to post my version here. I apologize for some of the vague measurements.
Lemony Shrimp with White Beans
(makes 4 servings)
1 tablespoon unsalted butter
2 cloves garlic, minced
1 pound medium shrimp, peeled and deveined
1 15.5-ounce can cannellini beans, rinsed & drained
2 teaspoons dried parsley
2 tablespoons fresh lemon juice
1/4 cup reduced sodium chicken broth
1 teaspoon(?) Old Bay seasoning
1/2 teaspoon(?) cumin
1 teaspoon salt
1/4 teaspoon black pepper
1. Heat the butter in a large skillet over medium-high heat until melted. Add the garlic and cook for about 30 seconds.
2. Add the shrimp and cook until they are pink.
3. Stir in the beans, parsley, lemon juice, chicken broth, and all seasonings. Cook until heated through, 2 to 3 minutes.
The original recipe said to serve over couscous, but I was in the mood for pasta so I plated mine over some whole wheat penne. Baby carrots standing in some Annie’s Goddess Dressing made a perfect side. Can you tell I’m a bit addicted to this dressing right now?
After lunch I did a little laundry and put away some clean clothes. It is unbelievable how much dirty laundry two people can create. It’s a neverending battle. Laundry is probably my favorite chore so I don’t mind too much. The pup and I went back outside and played for a bit. The freezing rain started and it hurt when it hit my face so we didn’t stay out for too long. I went back inside, got comfy on the couch with a warm blanket and read for a while. Incredibly relaxing and highly enjoyable. The pup was pooped and just slept on her bed.
My husband, sister-in-law and I headed to the gym this evening for my 2nd workout of the day. We did the Plyometrics workout from the P90X DVD set that my sister-in-law borrowed from one of her coworkers. Holy smokes! It was pretty intense and I could certainly feel my muscles working. Workouts like that are awesome in my opinion. The final count was 520 calories in 58 minutes.
A shower was the first thing on my agenda when I got home. I wasn’t hungry for dinner so I just had some Kashi TLC crackers, a wedge of Laughing Cow Light swiss cheese and lots and lots of water to rehydrate.
RIght now I’m chillin’ in my comfy fleece pajamas and watching The Biggest Loser with my husband. I don’t watch much TV, but this is one show I try not to miss.
The freezing rain is still coming down and we can hear it against the windows. It’s supposed to continue through the night and then turn back to snow early in the morning. Work tomorrow doesn’t seem too likely, but I’m not counting my chickens before they hatch. Have a great night!